Breakfast – Morning, Noon & Night by Fern Green. Hardie Grant £18.99
We are spoilt for choice with new cookery books this month, with delicious looking Asian and Thai recipe books just in, but this one has to take the crumpet!
Breakfast, that sorely neglected meal, is the focus of this beautifully-presented and mouth-watering recipe book. With sections dedicated to ‘on toast’, ‘hungover’, ‘indulgent’, ‘baked’ and ‘for a crowd’ and featuring adventurous recipes like ‘smoked trout, ricotta and new potato rolled omelette’, sweet treats like ‘spiced Granny Smith fritters’ and global imports such as ‘Moroccan Eggs’ the owner of this wonderful book will have no excuse to reach for the cereal ever again!